Clinical Sports Nutrition by Louise Burke, Vicki Deakin

By Louise Burke, Vicki Deakin

"Clinical activities foodstuff" is an entire useful and medical reference that offers state of the art activities meals info. each one bankruptcy includes specific studies via perform advice. Contributions come from top teachers, physicians, and activities dieticians in Australia, Canada, the USA, the uk, and Finland.

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Sports Med 2005;35:55-70. Meyer NL, Parker-Simmons S. Nutrition for winter sports. In: Burke LM, Practical sports nutrition. Champaign, Illinois: Human Kinetics Inc, 2007:335-58. Montgomery DL. Physiology of ice hockey. Sports Med 1988;5:99-126. Montpetit RR. Physiology of squash. Sports Med 1990;10:31-41. Mujika I, Padilla S. Physiological and performance characteristics of male professional road cyclists. Sports Med 2001;31:479-87. Nicholas CW. Sprinting. In: RJ Maughan, ed. Nutrition in sport.

Watt MJ, Heigenhauser GJF, Spriet LL. Intramuscular triacylglycerol utilization in human skeletal muscle during exercise: is there a controversy? J Appl Physiol 2002;93:1185-95. Westerblad H, Allen DG, Lannergren J. Muscle fatigue: lactic acid or inorganic phosphate the major cause? News Physiol Sci 2002;17:17-21. Zierath JR, Hawley, JA. Skeletal muscle fibre type; influence on contractile and metabolic properties. PLoS Biology 2004;2:E348. v jL y- ^ . v-,. ' ' • »• t • ■ ' \<■ «•■ N ''' ... ' i ■ *.

Are the athletes in familiar surroundings or have they traveled to undertake competition? What is the food availability in these surroundings? 2 • What other practical considerations affect competition nutrition strategies? Is the athlete's nutrition affected by financial constraints, or religious or social practices? • Do gastrointestinal problems commonly occur? Are these affected by pre-exercise intake? Is hydration status markedly affected during exercise? What amount and type of fluid and/or food might be needed during exercise?

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